Whipped up food for an insane amount of times - so much last week it is almost equivalent to the total amount I did for the past.. 23 years haha. Took the opportunity the past week due to the haze, made pasta (thrice), brunch (twice), jelly hearts cake.

This space is getting dead because I've been out the whole time since I'm back (only a day of stay in due to the crazy haze last week). Too lazy to turn on my laopok-com to update anything :/ I hope I still remember everything from Tokyo by the time I update.. It already feels like forever.. I miss Tokyo!

Okay back to the cooking part.. trying out aglio olio recipes - likeaboss. Cause I didn't get olive oil and that's prolly the most important ingredient ever. #geniusmax

Brunch on the first attempt lacking presentation cause it was a last minute thing and I had to whip up using stuff I found at home.. but who cares, noms :D
Brunch on second attempt with ky coming over.. you know you're safe when working with xqlm. Super noms & uber full. :D need to get a nice polkadotty plate soon! Ikea here I go!!

Jelly hearts cake - girls being girls, I'm sure both of us were enticed to this because it looks prettaye.. I don't eat cheese cake and strawberry flavor (maybe except in Jap where everything just tastes sooo good) but I made it anyway. Both of us, either food coma-ed after the brunch or brain dead from holidays. Nonsensical behaviour but fun!! Gonna miss times like these when all of them starts work ><

2.5 more months of holidays and I'm feeling quite lost already; wanna pick up skills/language but all's undecided.  Need to make up my mind real soon!!

That's about it! Xoxo zingg